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Nigerian Food

How to make Tom brown

Welcome, everyone. Today’s post is on how to make Tom brown. You might be wondering, what is tom brown, is that not the name of a popular person. Do not worry, by the end of this post, you will know what it is and why you need to add it to your food menu at […]

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Nigerian Food

How To Make Ugba

Welcome to another day where we share and learn new recipes. Today’s recipe is about adding a new meal to our kitchen menu by spicing things up. I can help you achieve that by putting you through on how to make ugba. Ugba is the native name given by The Igbos for African oil bean […]

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Nigerian Food

HOW TO MAKE OGI

Ogi which is also known as Akamu is a fermented cereal pudding which is made or gotten from maize, millet or sorghum. This article is to teach you how to make ogi from scratch. It is made traditionally by soaking the grains in water for 3-4 days then you proceed by wet milling then you […]

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Nigerian Food

How to make Yam balls

Today’s post is on how to make yam balls. Yea, you heard me right, I like to call it yam puff-puff or yam buns. Yam balls are made with puna( white) yam and other ingredients that are mashed together and fried. It is also called Ji Akpurakpu. Yam is one of the popular staple food […]

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Nigerian Food

How to make Yamarita

Hello, Today’s post is on how to make Yamarita. You know today is Thursday AKA throwbackthursday, so Yamarita is our special dish on throwback Thursday. Yamarita which also called DunDun Oniyeri is one of the popular dish in the Northern part of Nigeria. It is made with white Yam, eggs and flour. It is loved […]

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Nigerian Food

How to make soya bean cake( Wara)

Hello Everyone. Today’s post is on how to make soya bean cake popularly known as wara, beske, awara, or Nigerian tofu. Soya bean cake is a snack that is made from blended soya beans and deep-fried with some spices. Soya bean is a nutritious legume and it has lots of uses. it can be used […]

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Nigerian Food

How to make Kokoro

Writing about this snack brings back memories of the numerous snacks I ate, way back in primary school! Kokoro is one of them and I am really excited to write on how to make Kokoro. Kokoro is a snack that is popular in the western part of Nigerian especially Ogun state. It is usually sold […]

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Nigerian Food

How to make sausage rolls

Today’s post is on how to make sausage rolls. That yummy pastry that is loved by adult and children!!!! This snack is one of the members of the small chops family. It is a pastry that is popularly sold by hawkers in a traffic jam. We have some popular brands in Nigeria, like gala, befie,bigi, […]

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Nigerian Food

How to make spring rolls

Happy new month, guys! Today’s post is on how to make spring rolls, a fast-rising member of the small chops family. Spring roll originated from China and has since spread to other countries as well. In Nigeria, many people are beginning to love spring rolls! Spring roll is a general name for a large variety […]

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Nigerian Food

How to make semovita

Today’s post is on how to make semovita also called semo. We invite you to check our blog on how to make pounded yam and poundo yam. Semo is a popular Nigerian swallow eaten by most tribes in the country and it goes well with any delicious Nigerian soup. Other Nigerian swallow include eba, amala, […]